WHEY PROTEIN ISOLATE FOR SERIOUS GAINS
With the vast amount of protein supplements on the market, it’s hard to know which ones are of the best quality and worth your hard-earned cash. Unfortunately, many protein supplements are blended with inferior sources of protein, such as low quality whey protein concentrate. These products often contain more lactose, which can cause gastrointestinal distress such as bloating, gas, and cramping.
Inferior sources of protein, gram for gram, are as not as pure as whey isolates. Whey protein isolate not only serves up more quality protein per scoop to ignite muscle protein synthesis, it’s also lower in unwanted lactose, fat, and carbohydrates than cheaper protein sources. It’s typically more expensive to manufacture, due to the advanced methods of processing it undergoes.
Whey protein isolate is commonly processed two ways: ion exchange or micro/ultrafiltration. To the unknowing buyer, you may think you’re getting the same thing but these two methods are not equal. The ion exchange process, used by many leading brands, selectively depletes several critical tiny molecules known as subfractions, which ultimately results in the denaturing (damaging) of the protein.
The whey protein in Micropure® Whey Protein Isolate has been filtered using the most advanced cross flow micro- and ultrafiltration technology to reduce fat, cholesterol, lactose and other unwanted components for an ultrapure, non-denatured isolate protein. The result is a top quality, rapid absorbing whey isolate that yields an ideal amino acid profile to fuel your body’s anabolic machinery.